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Valentine's Weekend Feature Menu


Dinner 4p-930p

Dinner Menu consisting of: 

Starters: Grilled Brie, Smoked Brussels Sprouts, Calamari, Tuna Tartar, Cheese Plates, Mushroom Bisque, Butternut Squash Bisque, House Mesclun, Caesar Salad, Spinach Salad.

Entrees:

Filet of Beef, Southwestern Mahi Mahi, Maryland Crab Cakes, Braised Short Rib, Farm Pasta, Surf and Turf, Sesame Seed Crusted Tuna

Earlier Event: January 23
Howard County Restaurant Week 2018
Later Event: February 14
Valentine's Day Feature Menu