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Winter Luau & Pork Wine Dinner

Come join us for a five course Pig Roast expertly crafted by our team of talented chefs. Each course will feature a special cut from Ritter Farm pork, providing a unique dining experience. Courses are paired with hand selected wines

$60 per person plus tax and gratuity 

Buy your tickets today at 410-795-1041

 

Earlier Event: February 21
Cooking Demo
Later Event: March 14
RavenBeer Dinner